Loccake’s most loved cakes — Medovik, Spartak and Double Chocolate Truffle — supplied to selected cafes, restaurants and hotels through a dedicated wholesale model.
Loccake is a boutique Russian Cakes & Cafe brand based in Alsancak, Izmir. For over 8 years we have specialized in Russian patisserie, baking every cake in our own kitchen with boutique production discipline.
Before opening our cafe, we regularly supplied cakes to select cafes across Izmir. Our products are not ordinary bakery items — they are signature desserts with a real story, depth of flavor and proven guest demand.
A cake is never just a dessert. The right product creates menu value, brand perception and guest loyalty.
Every cafe serves tiramisu, cheesecake and brownies. A true Medovik, a true Spartak and a rich chocolate truffle cake instantly differentiate your menu.
Russian-speaking guests, foreign tourists, Izmir expats and local guests seeking premium desserts already know and look for these cakes.
In summer, Alaçatı, Çeşme and Ilıca attract a strong Russian-speaking clientele. For venues in these areas, Russian cakes resonate powerfully.
These cakes are positioned not merely as “dessert” but as signature items guests photograph and talk about — elevating your venue.
Serve desserts your guests will talk about — not the ones every menu already has.
Thin honey layers and a signature cream make this one of Loccake’s most loved cakes. Light, balanced, nostalgic — the kind of flavor guests reorder.
Think of it as Medovik’s richer, chocolate-forward sibling. Cocoa layers, soft cream and a deep aroma — it works exceptionally well for chocolate lovers.
An intensely chocolatey cake with strong premium appeal and an excellent coffee pairing. Ideal for venues seeking a modern, bold chocolate option on the menu.
We don’t work with everyone — only with venues that can present the product the right way.
Products your competitors don’t have — with a story worth telling.
Boutique production quality elevates your brand image.
A strong signature dessert next to coffee directly supports coffee sales.
Serve boutique-quality desserts without straining your own kitchen.
Discerning and international guests already know these cakes.
Layered cross-sections that get photographed and shared.
A dessert category with real potential to raise spend per guest.
Production, consistency and standards are on us; only service is on you.
Tasting first — then planned, regular supply.
We have long-standing customers in Alaçatı, Çeşme and Ilıca. In summer, a significant share of our existing guests relocate or holiday in these areas.
For venues serving a Russian-speaking clientele, Loccake products resonate strongly on the menu — familiar flavors for international guests and a high-value discovery for local ones.
We’ll build a partnership model tailored to your location, guest profile and estimated weekly needs.
Apply via WhatsApp →No strict minimum applies during the first 2-week introduction and testing phase. Once the regular model starts, we target at least 5 cakes per week to keep the partnership sustainable.
No — our cakes are made to order, so last-minute orders are not possible. We plan weekly order and delivery days together, which guarantees consistent quality on every delivery.
Yes, delivery is planned by area. We already ship seasonally to Çeşme, Alaçatı and Ilıca. Delivery may be charged, or your venue can arrange its own pickup.
Yes. All three cakes are developed with cafe and restaurant service in mind: clean cuts, easy portioning and straightforward cost-per-slice calculation.
The wholesale model focuses on Medovik, Spartak and Double Chocolate Truffle. Seasonal additions can be discussed based on your venue’s profile.
Yes. We first get to know your venue, then plan a tasting and trial order together. After reviewing guest feedback, we move to the regular weekly model.